Jinglu Tan, Professor, Director of Division of Food, Nutrition & Exercise Sciences
Biomedical, Bioengineering & Chemical Engineering
Jinglu Tan a professor in the Department of Biomedical, Biological and Chemical Engineering. He serves as Director for the Division of Food, Nutrition & Exercise Sciences, a joint division between the College of Agriculture, Food & Natural Resources and the School of Medicine. His current research includes modeling and sensing of photoelectron transduction in plants and energy metabolism in muscles.
PhD University of Minnesota